Black Eyed Peas with Turkey Bites

Thursday Jul 23, 2009

The only way to eat black eyed peas:)

Category:

* Appetizer

Ingredients:

* 1 Cup dry black eyed peas
* 1 strip kombu seaweed
* 1 package Shelton’s turkey bites (or meat franks).

How to make it:

1. Soak peas overnight in water.
2. Turn crock pot on low with rinsed beans and plenty of water, add the seaweed.
3. After a few hours when peas to turn soft, add salt.
4. Add only boiling water if needed.
5. When peas are done, increase heat to high and add the turkey bites.
6. It is ready to serve once the turkey bites are heated through. Season to taste. Good with a few rice crackers.

Best Used By Blood Types:

* Type A (1 beneficials)
* Type A Non Secretor (1 beneficials)
* Type O (2 beneficials)
* Type O Non Secretor (1 beneficials)

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